Hot Oven Waffles with Warm Berries

Crispy oven waffles made on a baking sheet, served with warm berries and a touch of sugar. Ideal for breakfast or as a sweet finish.

By Beeny · 3 servings · 35 minutes

Ingredients

• 200 g All-purpose flour
• 2 Stück Eggs
• 250 ml Milk
• 50 g Butter, melted
• 40 g Sugar
• 1 TL Baking powder
• 1 Prise Salt
• 300 g Mixed berries, frozen
• 2 EL Sugar for the berries

Method

1. Preheat the oven to 200 °C top and bottom heat and line a baking sheet with baking paper.
2. Mix flour, baking powder, sugar and salt in a bowl.
3. Whisk the eggs, milk and melted butter together in a second bowl.
4. Add the liquid ingredients to the flour and stir to a smooth, thick batter.
5. Spread the batter thinly on the baking sheet and bake for about 15 to 18 minutes until golden brown.
6. Meanwhile, warm the frozen berries with the sugar in a pot over medium heat until they are juicy.
7. Cut the waffle sheet into equal-sized rectangles and serve hot with the warm berries.